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Chicken Involtini with Arugula, Fresh Mozzarella & Bacon

Involtini is an Italian word for rolls. And Chicken Involtini is the word for SUPER yummy grilled chicken alternative. Seriously though, this recipe is not your ordinary way of cooking chicken, but I promise, you’ll be surprised how fast and easy it is. And on top of all, De-li-cious. Without further ado let’s see what …

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Melt-In-The-Mouth Cinnamon Pastry Hearts

I’m convinced that there can be luxury in simplicity. And these 10-minute cinnamon pastry hearts is yet another confirmation. They are light, a little crunchy on the outside and so so delicate. They are perfect for kids and sweet tooth husbands 🙂 Mine is head over heels for these cookies. So I already know I …

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Cecina or Farinata {Ligurian Chickpea Flatbread}

Hot out of the oven farinata is probably one of the best tastes that can instantly throw you back to Ligurian province of Italy. But not only there. Farinata, cecina or torta di ceci [che-chee] is also widely popular in Tuscany, north-west of Sardinia (called “fainè”), island of Corsica and even French Riviera where it’s …

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Oven Roasted Pork Loin with Mint & Green Scallion Relish

I love oven roasted meat for two main reasons: easiness of the cooking and cleaning process and health benefits of roasting in the oven. One thing that most people find tricky though, is how can you make oven roasted meat flavorful, juicy and not just boring “it’s healthy”. If that sounds familiar, I have good …

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Sauteed Mushrooms with Garlic and Parsley – Funghi Trifolati

Sauteed mushrooms have 1001 reasons to love them: low carb low calorie fast & easy to cook ALWAYS in season perfect side for almost ANY main course DELICIOUS stand alone meal vegetarian affordable and the list goes on and on! The only thing that is better than sauteed mushrooms is Sauteed Mushrooms Italian Style. Funghi …

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Color and Decorate Beautiful Easter Eggs {Without Design Skills or Artificial Colors}

Since I was a kid, Easter time was always filled with festive preparations in our family. The coloring of eggs was certainly one of them. And for me, as a kid, it’s been the most fun. With modern substitutes like chocolate eggs or plastic eggs filled with confectionery sweets one has a lot of choices. …

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