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Bottarga

Bottarga {What Is Bottarga & How To Use It}

What Is Bottarga And How It’s Made Bottarga is salt-cured fish roe made mainly from grey mullet and tuna fish egg pouches. Roe sacks are extracted carefully and cleaned thoroughly under the cold running water from the excessive blood. After that it is massaged with the hands using fine grained salt. You have to be …

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Linguine with Baby Zucchini, Cherry Tomatoes & Bottarga

This 16 minute linguine pasta is delicious, yet easy on your waistline. A drizzle of grated bottarga infused the whole plate with a mild sea flavor. Never heard of bottarga before? Short to speak it’s salt-cured fish roe. But honestly, it’s so much more than that! Once you try it’ll become your new obsession. Discover  …

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