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Classic Italian crostata with fresh fruit twist is hands down one of the most delightful pies you can make this summer.

These apricot squares are truly special. How can one resist a heart-shaped apricots on a fluffy pastry all dusted with powdered sugar? Impossible! With simple ingredients you already have in …

Crusty and delicate puff pastry generously layered with soft vanilla custard is what the world’s famous Millefoglie cake all about.

Is there a better comfort food than creamy baked scalloped potatoes? And while that’s an open question, I challenge you to find something so simple yet so sophisticated.

This homemade ciabatta bread is a perfect rustic bread to deep in soups, make sandwiches with and much more. It’s wonderfully chewy on the inside, crusty and golden brown on …

Who can resist bruschetta rubbed with garlic and drizzled with extra virgin olive oil? Impossible! This fresh, all year round version of Italian bruschetta is a great variation of the …

I’m convinced that there can be luxury in simplicity. And these 10-minute cinnamon pastry hearts is yet another confirmation. They are light, a little crunchy on the outside and so …

I love oven roasted meat for two main reasons: easiness of the cooking and cleaning process and health benefits of roasting in the oven. One thing that most people find …

Sauteed mushrooms have 1001 reasons to love them: low carb low calorie fast & easy to cook ALWAYS in season perfect side for almost ANY main course DELICIOUS stand alone …

Calamarata is a classic seafood pasta from Napoli (South Italy). It got its name from the ring shaped type of pasta that is used in the recipe. It resembles a …