How to make fresh pasta

Garganelli is one of the staple Italian egg pastas typical for Emilia-Romagna region and enjoyed all over the world. Garganelli look very similar to penne pasta as they have the same …

It’s impossible to imagine and Italian household where there is no a pack of pasta in the pantry. And while pasta is availble in the stores and online in all …

Cavatelli is a short type of pasta that resembles a slightly elongated shell. Its cavity catches perfectly almost any kind of sauce so you can use it in so many …

Fagottini made from fresh pasta dough with savory Mortadella filling are easy, yummy and pretty impressive. Just look at those beautiful curves 😍 Now imagine how you bite on each …

Discover how to make soft, pillowy and flavorful potato gnocchi in a couple of easy steps. This classic Italian pasta is one of the ultimate comfort foods that exist. Enjoy …