Irb

This fluffy no knead focaccia is the easiest focaccia recipe that you can make at home. You can prepare it with a couple of simple ingredients that you already have …

As the winter chill sets in, there’s nothing quite like curling up with a mug of hot chocolate. But not all hot chocolate is the same.  If thin, watery cocoa …

Homemade tortellini is one of the most comforting stuffed pasta shapes originated in the beautiful region of Emilia Romagna in Italy.  Imagine small egg dough morsels that melt in the …

Candied orange peels is on of the easiest homemade treats you can make during winter time. You’ll only need 2 ingredients for classic candies peels and 3 ingredients for chocolate …

Baci di Dama, translate as Lady’s Kisses, are classic Italian shortbread nut cookies sandwiched together with a layer of dark chocolate.  These sweet treats are named after their resemblance to …

Limoncello cream is a liqueur with incredible creamy lemon flavor. It’s lusciously smooth, typically pale yellow color with silky mouthfeel. Cream of Limoncello or Crema di Limoncello (ital.) is one …

Grissini, also known as Italian breadsticks, is a staple of Italian Antipasto platter. These long thin sticks are made of bread dough, then stretched by hand and generously dusted with …

These ricotta stuffed mushrooms is a simple and delicious hot appetizer. They are fast, easy to make and the perfect finger food for your next gathering. Slightly crunchy mushrooms paired …

Roasting chestnuts in a pan is one of the easiest ways to cook chestnuts at home. You’ll love how pan roasted chestnuts have beautiful charred outer shell and delicious sweet …

Ricotta balls are juicy bites of ricotta flavored with slightly tangy Pecorino cheese and fresh parsley. They have super soft texture and delicate flavor. Simple and delicious, like many Italian …

Italian roasted pepper antipasto is one of the easiest and incredibly versatile recipes. It’s one of the must-have appetizers for any gathering, big or small. You can make it well …

Semolina bread is an Italian bread made with durum wheat flour.Also called semolina flour. It is widely used in Southern Italy for bread baking. For this reason you’ll find many …

Meat broth or brodo di carne in Italian is one of the most essential recipes in Italian cooking. It’s warming, nourishing, satisfying and soul-comforting. It’s delicious to sip all on …

Zucchini risotto is one of the classic risotto recipes that is worth being added to your rotation menu.  Toothsome and comforting in its lusciously creamy texture, risotto is one of …

Rice is the key ingredient in any Italian Risotto. Depending on the rice type, it can make or break your risotto, no matter how carefully you have chosen the rest …