Spinach Risotto {With Fresh or Frozen Spinach}
This super cream Spinach Risotto is one of the most classic Italian risotto recipes. It’s perfect to make any time of the year since you can prepare it with fresh …
This super cream Spinach Risotto is one of the most classic Italian risotto recipes. It’s perfect to make any time of the year since you can prepare it with fresh …
This classic Italian pumpkin risotto is an absolute must-make during cold season. Its super creamy texture, incredible slightly sweet but delicate flavor make pumpkin risotto an ultimate comfort food to …
Italian Frying Peppers is a variety of small sweet peppers that have elongated finger size shape. They are typically green but will turn red if allowed to ripen. They have …
This thick, hearty, melt-in-the-mouth Minestrone Soup is the ultimate “comfort food” for any time of the year. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape …
Orecchiette with broccoli rabe is one of the signature pasta dishes from Apulia, city of Bari in particular. This is a classic “poor man’s dish” or cucina povera that dates …
Who doesn’t love soft and creamy texture of eggplants? Its mild and delicate flavor makes eggplant a perfect veggie (or it’s actually a FRUIT!) to pair with all sorts of …
Are you tired of conventional steamed spinach or broccoli sides? This sauteed broccoli rabe will give you the perfect variety to classic healthy green sides. For those of you hearing …
These classic Green Beans and Potatoes is a delicious no-fuss dish that can be served in many different ways. Especially if you’re looking for simple, delicious, veggie filled side that …
What do you guys expect from a summer salad that’s perfect as a side or all on its own? Should be refreshing? Yes. Succulent? Sure. Crunchy? Yes, please. How about …
There is nothing you wouldn’t love about this vegetable lasagna. Nothing fried, no heavy melted cheeses or unnecessary breadcrumbs. Instead, super light, oven baked slices of eggplants and zucchini, layered …
Summer time that I have long waited for is here! Long days, LOTS of gelato and unforgettable sea views. But with all that beauty comes the challenge. When it’s past …
This simple but utterly delicious Italian stuffed artichokes is classics that just can’t go wrong. Imagine, soft buttery petals paired with crunchy cheese, herbs and breadcrumb mix all with light …
Are you always on the go? Or maybe tired of the same old veggie sides? These pressure cooker brussel sprouts is a total saver. Quite literally! Aside from instant noodle …
Here’s another special pasta I got as gift this Christmas. Candele is typical pasta from Naples, Campagna region of Italy. As you might guess it got its name from a …
Imagine slightly ‘al dente’ egg garganelli coated in rich creamy spinach sauce that are ready in the blink of the eye. This spinach pasta is seriously one of the favorite …