Friselle Pugliesi with Smoked Salmon, Mozzarella & Basil
It’s time to broaden the menu and add a twist to beloved classics. Smoked, rich in flavor salmon, pairs perfectly with creamy mozzarella and sweet cherry tomatoes.
Servings: 6
Calories: 1078kcal
Ingredients
- 6 friselle pugliesi
- 1 package smoked salmon
- 16 cherry tomatoes
- 1 fresh mozzarella ball
- Handul fresh basil leaves
- Extra virgin olive oil
- Lemon zest optional
Instructions
- Dunk each frisella in cold water (suitable for drinking) for just a few seconds.
- Drizzle with extra virgin olive oil.
- Top with mozzarella, salmon, cherry tomatoes cut in half and fresh basil leaves.
- Add a final splash of extra virgin olive oil and if you like add some lemon zest for a tangier aroma and taste.
Nutrition
Calories: 1078kcal | Carbohydrates: 213g | Protein: 45g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 2472mg | Potassium: 157mg | Fiber: 5g | Sugar: 1g | Vitamin A: 252IU | Vitamin C: 10mg | Calcium: 9mg | Iron: 1mg