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Home » Recipes

Pesto Recipes

The most Italian pesto is without a doubt basil Pesto Genovese. But you’ll be surprised to discover many other pesto varieties that are incredibly delicious and also easy to make!
You can use these pesto with pasta, sandwiches, crostini and even to top focaccia.

  • Pesto Genovese (Recipe, Tips, Tricks And Its Uses)
  • Fava Bean Pesto (Recipe and Ways To Use It)
  • Tuscan Kale Pesto
  • Sicilian Pesto Alla Trapanese
  • Arugula Pesto {Pesto Di Rucola}
  • Zucchini Mint Pesto
  • Sun-Dried Tomato Pesto

Buongiorno e benvenuti! In my small Italian kitchen I use simple, mostly seasonal ingredients and turn them into mouth-watering meals. Join me as I share the magic of Italian home cooking and teach you how you can do it in your own kitchen.

More about me →

Carnival Treats

  • Chiacchiere (Crostoli) - Italian Dough Fritters
  • Fritelle donuts.
    Frittelle {Ciambelle} - Italian Doughnuts
  • Graffe Potato Doughnuts coated with sugar.
    Graffe - Potato Donuts Soft as Clouds
  • Struffoli honey balls on a white cake stand.
    Struffoli di Zia Anna

Popular Recipes

  • Three Limoncello bottles with two lemons in the background.
    Limoncello (Recipe, Calculations & FAQs)
  • Semolina bread loaves in bread basket.
    Semolina Bread (Easy & Delicious)
  • Panini bread rolls in a basket.
    Italian Panini Bread
  • Traditional Focaccia Bread {Focaccia Genovese}

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